We Cultivate with Purpose, We Work with Conscience

We regenerate the land with every plum we produce. Because the future of Chilean farmland is not exploited — it is cultivated with respect.

about us

We don’t just avoid harm. We seek to heal.

At Río Peumo, we understand that agriculture is not just about producing food. It is a way of inhabiting the land with respect, restoring what was lost, and leaving a living legacy. We work with a regenerative vision, where soil, water, and biodiversity are valued as much as the fruit. Because farming is not exploitation — it is stewardship.

Regeneration of the soil

We incorporate organic matter, cover crops, and minimal tillage practices to restore life to the soil.

Native reforestation

We reforest with native trees to restore degraded landscapes and connect biological corridors.

Water protection

We care for streams, use efficient irrigation systems, and design natural barriers to regulate water runoff.

Closed-loop cycle

We recover process residues and seek to integrate available resources to the fullest.

Farming that Gives Life

We adopt regenerative agriculture practices that promote soil health, restore biodiversity, and improve the resilience of our crops. It is not only about producing, but about giving back to the land more than what we take from it.

We implement techniques such as:

Living plant cover
Natural composting
Minimal soil intervention

Our Figures

Caring for the land, growing the future

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hectares of plums grown with responsible practices.

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less water use

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millions of liters saved in 5 years

Reforested hectares

Sustainability at Every Stage

Cultivate, transform, export, and regenerate: everything we do is connected. Explore each stage and discover how we build a conscious agricultural model from the root to the final destination.

We Cultivate with a Systemic Vision

Agriculture as part of the ecosystem, not as its exception. We understand that cultivating is not about intervening, but about integrating. Every agricultural action we take — from soil preparation to harvest — seeks to sustain and regenerate the environment. The regenerative management we apply stems from the understanding that soil, climate, water, and biodiversity are deeply interconnected. Yes, we cultivate fruit, but we also cultivate ecological resilience.

We Process While Maintaining Balance

Processing is not only about technique, but also responsibility. When dehydrating and transforming our fruit, we seek a balance between productive efficiency and respect for resources. We consciously use energy, reduce waste, and apply technologies that ensure safety and quality without compromising the environment. Every stage of processing is an extension of our commitment: to produce in a clean, safe, and harmonious way with nature.

We Export with Purpose

For us, exporting is not just about sending fruit — it is about sharing an agricultural model that places sustainability at its core. Our products travel accompanied by a story: that of land managed with respect, regenerated soils, a strengthened ecosystem, and a thriving community.

Our Priority is the Soil. A Life-Giving Agriculture

We do not treat it as an inert resource, but as what it truly is: a living, complex, and deeply interdependent organism. It is the heart of our production, and caring for it is our first commitment. We apply practices that prevent its depletion and foster its natural regeneration.

We are certified to guarantee quality, traceability, and regulatory compliance

projects

Initiatives that Grow with Us

At Río Peumo, we look beyond fruit production. We drive projects that diversify our work and strengthen our regenerative commitment — from dairy sheep farming to initiatives that enhance efficiency and care for the environment.

Dairy Sheep Production

We implement a regenerative system with dairy sheep, integrating responsible grazing that improves soil fertility and diversifies our production.

Agricultural Diversification

We explore complementary crops that strengthen the resilience of our fields, foster biodiversity, and create new productive opportunities.

Innovation in Regenerative Practices

We test and apply techniques that restore the land, reduce environmental impact, and build a long-term sustainable agriculture model.

Energy and Efficiency

We develop energy efficiency projects and promote the responsible use of resources to move towards cleaner and more self-sufficient operations.

We don’t produce at any cost.

Producimos con conciencia, con respeto y con tiempo. Porque en Río Peumo no solo cultivamos ciruelas: cultivamos futuro.

Do you want to know more about our work or product?

We are available to answer your questions, share more information, or arrange a direct conversation.